Gateway to Boston: Things to do in Boston » Turner Fisheries Seafood Recipe Challenge

Turner Fisheries Seafood Recipe Challenge

Turner Fisheries

At Turner Fisheries, an establishment firmly rooted in New England tradition, we pride ourselves on serving dishes that are prepared with only the freshest ingredients. You won’t find any frozen seafood products here.

But we want to hear from other cooks around New England; whether you cook for a living, or just for your family of four. When it comes to seafood, what signifies your best dish? Is it the seasoning? Is it the catch?

Whatever it may be, Turner Fisheries invites you to participate in “The Turner Fisheries Seafood Recipe Challenge.” Think you have a seafood recipe that has what it takes to be prepared and served at a high-end restaurant? Now is your chance to prove it. E-mail your very own recipe to westincopley@westin.com.  Even if your recipe is one passed down to you from generations passed, we will post it right here on GatewayToBoston.com. All posts will be placed in the running to participate in a live cook-off event in Turner’s kitchen in front of our esteemed panel of judges for the chance to be crowned winner of the “The Turner Fisheries Seafood Recipe Challenge.”

Prizes
Grand Prize
- Recipe on the menu for a limited time.
- All-Clad Stainless Cookware Set ( Approx. value $600)

2nd Prize
- Professional knife set (value $404)

3rd Prize
- $100 Gift certificate to Turner Fisheries

To improve your chances of winning, encourage your friends to voice their support for your recipe by leaving a comment under your post. Over the course of the contest (closes April 16th), we will choose five finalists from all of the recipes that we receive, including the three posts that accumulate the most comments!

Don’t waste anytime and send your recipes in today – westincopley@westin.com

One Response to “Turner Fisheries Seafood Recipe Challenge”

  1. Great opportunity to discover the creative genius of ‘cooks’ in New England. Can’t wait to see the submissions. I’ll be sure to let the fans of Gourmet Girl Magazine know about your contest.

    Elaine Giammetta
    President

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